Mashed potatoes have always been a staple in my family, but a TikTok trick took it to a new level!
User @jeauxp shared a simple yet ingenious idea: cooking potatoes in chicken broth instead of just water. I tried it, and the difference was incredible! The broth gave the mashed potatoes a rich, savory flavor, making them more flavorful than ever.
For a special texture, I left the skin on while cooking – the result was perfect. I even experimented with sour cream and chives, which made the mashed potatoes even creamier and more delicious.
If you love mashed potatoes, this TikTok version is definitely worth a try!